Galatoire’s offers eight luxurious spaces ideal for hosting private parties for corporate, wedding, seasonal and social events. No matter the occasion, we have a space with the right ambience to suit your needs. Consistency has been the greatest asset displayed by Galatoire’s for more than a century. From our world famous New Orleans cuisine to impeccable service, every aspect of your dining experience in one of our private spaces will reflect the traditional meals guests have enjoyed at Galatoire’s for generations. We offer a menu that is tailored to each group while showcasing the Galatoire’s tradition. We look forward to serving you and your guests.
Our Rooms
All of our private dining rooms are considered to be Galatoire’s private dining spaces. Our two restaurants, Galatoire’s and Galatoire’s “33” Bar & Steak, are connected and all rooms are accessible through either restaurant. The private dining rooms located at Galatoire’s “33” Bar & Steak may use the menu from either restaurant. Galatoire’s is closed on Mondays but is available as a buyout option for private dining.
PDF: Download Our Private Dining Menu Selections for 2019
Bourbon Room
- Seated: 40 with cocktailing space; up to 80 max without cocktailing space
- Reception: 40-60
- A/V compatible.
**Bourbon, Iberville & Bienville Rooms can be combined
- Seated: 136 max
- Reception style: 80-100
**Iberville and/or Bienville Room can be added to the Bourbon Room for cocktailing space.
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Iberville Room & Bienville Room
- Seated: Each seats 20 at one long table, up to 28 max
- Reception: 15-20
- The rooms are A/V compatible.
**Iberville and/or Bienville Room can be added to the Bourbon Room for cocktailing space.
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Galatoire’s Second Floor Bar
The bar on the second floor of Galatoire’s may be added for cocktailing space before a large seated event
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Balcony Room
- Seated: 120 with cocktailing space, up to 170 max
- Reception: 125-250
- A/V compatible
*Features a private balcony overlooking Bourbon St.
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Entire Second Floor
Balcony Room, Bourbon Room, Iberville Room, Bienville Room and Second Floor Bar
- Seated: 306 max
- Reception: 350
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Wine Room
- Seated: 20 at one long table, up to 30 max
- Reception: 40-50
- A/V compatible
*Features a private balcony overlooking Bourbon St.
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Galatoire’s Main Dining Room
- Monday buyout option only.
- Seated: 130 max
- Reception: 150
- A/V compatible.
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Galatoire’s “33” Dining Room
can be combined with BAR "33"
- Seated: 100 max
- Reception: 80-100
- A/V compatible
**Galatoire’s 33 Dining Room and Bar 33 can be combined for a reception of 180-200
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Bar “33”
can be combined with "33" DINING ROOM
- Seated: N/A
- Reception: 100
- A/V compatible
**Galatoire’s 33 Dining Room and Bar 33 can be combined for a reception of 180-200
For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
Frequently Asked Questions
What is the difference between the private dining spaces at Galatoire’s and Galatoire’s 33 Bar and Steak?All of our private dining rooms are considered to be Galatoire’s private dining spaces. Our two restaurants, Galatoire’s and Galatoire’s “33” Bar & Steak, are connected, and all rooms are accessible through either restaurant. The private dining rooms located at Galatoire’s “33” Bar & Steak may use the menu from either restaurant. |
What types of events are you able to host in your private dining space?Below is a sample of various events our sales team has coordinated for our guests, but we are able to create any theme for any occasion you can dream of. Wedding Events
Corporate Events
Social Events
Seasonal Events
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What are the capacities of your private dining space?We can host groups anywhere from 10 – 170 guests for a seated event, 250 guests for a reception style event or even larger groups with a restaurant buyout. |
Do you have an elevator?Yes, all of our private dining spaces are elevator accessible. |
Which rooms have balconies?The Balcony Room and Wine Room feature balconies overlooking Bourbon Street. |
What is the attire in the private dining spaces?Jackets are required for gentlemen in some of our private dining spaces. Please contact our sales team for more information. |
How does the pricing work for private dining packages?We offer pricing based upon consumption and per person. There is a food and beverage minimum for each room. Please contact our sales team to discuss a pricing structure best suited for your group. |
What event enhancements does Galatoire’s offer guests?Our goal is to customize our spaces to fit your event needs. In order to create a unique event for your group, we are able to coordinate the below event enhancements.
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For more information about our private dining options, please call Lisa Larsen or Kelsey Reiss at 504.525.2021, email us at sales@galatoires.com or fill out a private dining request.
